26 Vegan American Classic Recipes (2024)

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American food combines ballpark favorites, fruit-filled pies, and comfort dishes. These vegan American classics include apple pie, mac and cheese, tater tots, lobster rolls, and crab cakes.

Take a culinary road trip around the USA with these mouthwatering classics and enjoy food that wraps you in a warm hug and sends you to bed with a smile!

Keep the chili cheese dog hot and slice yourself a big piece of the pie. This list will make you hungry for your next comforting meal.

Check out delicious vegan soul food, burgers, and Mexican food next!

26 Vegan American Classic Recipes (1)

free 7-day vegan meal plan

Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.

Vegan American Classic Recipes


26 Vegan American Classic Recipes (2)

Vegan Chicken Wings

Crispy, spicy cauliflower wings dipped into an excellent creamy ranch dressing is a finger food that everyone loves. Whether it is game day or hosting friends, these double-battered wings are always a winning recipe!


26 Vegan American Classic Recipes (3)

Mac and Cheese

Enjoy mac and cheese's satisfying taste and texture with this nutritious and low-fat recipe. Perfectly cooked noodles cling onto creamy cheese sauce and are dotted with fresh broccoli.


26 Vegan American Classic Recipes (4)

Easy Chickpea Meatloaf

Serve up a slice of nostalgia with this chickpea meatloaf. Wholesome and nourishing ingredients create a protein-packed main that is as comforting as your grandma's cooking. Enjoy topped with a sweet bbq glaze that ties the dish together.


26 Vegan American Classic Recipes (5)

Grilled Cheese Sandwich

Few meals are as satisfying as a simple grilled cheese. This layered, toasted sandwich is dripping in melted cheese and packed with delicious vegetables.


26 Vegan American Classic Recipes (6)

Vegan Cornbread

Cornbread is a special Southern side dish. A soft, warm square of cornbread goes great alongside collard greens, chilis, and soups. Enjoy this refined sugar-free and gluten-free recipe!


26 Vegan American Classic Recipes (7)

Homemade Oreo Cookies

Photo Credit:addictedtodates.com

Chocolate creamed-filled cookies are a classic favorite. The creamy frosted center is sweet and compliments the dark chocolate biscuit perfectly. Whether you dunk, split, or share, these Oreo copycat cookies go great with milk!


26 Vegan American Classic Recipes (8)

Vegan Corn Dogs

Photo Credit:makeitdairyfree.com

Treat your inner child to a hot, steamy corn dog. A delicious plant-based hot dog is dipped into a thick corn batter and fried until golden and delicious!


26 Vegan American Classic Recipes (9)

Ice Cream Sandwiches

Photo Credit:thebananadiaries.com

Reach into the freezer for a frozen treat the whole family will love. Classic chocolate chip cookies are stuffed with ice cream and chilled until set – so delicious.


26 Vegan American Classic Recipes (10)

Tofu Nuggets Crispy Crunchy

Photo Credit:jessicainthekitchen.com

An easy kid-approved dinner, these chicken nuggets are crispy, crunchy, and packed with plant-based protein. Tofu is seasoned, battered, and baked until golden. A comfort meal that goes great with a variety of dipping sauces!


26 Vegan American Classic Recipes (11)

Crispy Potato Twisters

Photo Credit:www.elephantasticvegan.com

Bring the fairground home with these spiral potato chips. Thin twisted ribbons of potatoes are expertly fried until crispy and seasoned to perfection. Enjoy each fried bite dipped into avocado coriander dip.


26 Vegan American Classic Recipes (12)

Vegan Pecan Pie

Photo Credit:www.noracooks.com

Buttery sweet pecan pie is an American favorite. A warm pie cooling in the kitchen window is a site that will bring smiles to the whole family. This delicious pie is the ultimate recipe for sharing sweet nutty memories – perfect for holidays.


26 Vegan American Classic Recipes (13)

Vegan Deep Dish Pizza

Photo Credit:www.pastabased.com

Deep-dish pizza is an extraordinary meal. It's the best of what pizza has to offer, with an explosion of toppings. As thick as a pie, it's extra of everything you love most about pizza. Crust, cheese, sauce, and toppings galore!


26 Vegan American Classic Recipes (14)

Vegan Big Mac

Photo Credit:www.rescuedogkitchen.com

With three slices of bread and two plant-based patties, this big mac recipe is not for the faint of heart! Open your mouth wide and enjoy the burst of flavors. Topped with secret sauce, this burger is even better than the golden arches!

26 Vegan American Classic Recipes (15)

Juicy Vegan Steak

Photo Credit:lovingitvegan.com

Surprise your friends and family and create a unique dinner with this homemade steak. An uncanny similarity to authentic steak, this copycat recipe is made from seitan and is prepared like a traditional cut of meat.


26 Vegan American Classic Recipes (16)

Cheesy Tater Tots

Photo Credit:www.veganosity.com

Dunk your crispy tater tots in honey mustard or ketchup for the ultimate feel-good snack or side. These cheesy tater tots are made in a food processor and baked until golden brown. Ready in only 30 minutes.


26 Vegan American Classic Recipes (17)

Vegan Lobster Roll

Photo Credit:www.theedgyveg.com

Enjoy the best of summer with these creamy lobster rolls. Heart of palm is dressed with vegan mayo and old bay seasoning to create a fun twist on an east coast favorite. Enjoy with a spritz of lemon and fresh green onion.


26 Vegan American Classic Recipes (18)

Easy Crab Cakes

Photo Credit:www.foodbymaria.com

Take yourself to the iconic coastline of the North East and enjoy crab cakes made from a base of artichoke hearts, heart of palm, and chickpeas. Seasoned with herbs and fresh lemon, it's a delicious variation of a classic.


26 Vegan American Classic Recipes (19)

Vegan Tamale Pie

Photo Credit:www.cilantroandcitronella.com

Try this baked casserole that's perfect for feeding a large group. Stewed and spiced beans are topped with a hearty corn batter, then baked until golden brown and bubbly hot – meal-prep-friendly!


26 Vegan American Classic Recipes (20)

Hash Browns

Photo Credit:sixhungryfeet.com

An American diner breakfast is only complete with hot crispy hashbrowns. These oven-baked potatoes are made from a few simple ingredients and are low-fat compared to traditional greasy recipes. Enjoy the same crunchy goodness that's lighter and less inflammatory.


26 Vegan American Classic Recipes (21)

Chili Cheese Dog

Photo Credit:namelymarly.com

Loaded hot dogs are a cult favorite. A fond memory of eating them at the county fair or your mom making them for the team after playoffs. These loaded chili cheese dogs are mouthwatering and oh-so-delicious, just like you remember!


26 Vegan American Classic Recipes (22)

Chocolate Cream Pie

Photo Credit:thevegan8.com

Few foods are as American as a cream pie. This deep-dish chocolate pie is velvety rich and topped with airy, dairy-free whipped cream. Garnished in shaved semi-sweet chocolate, it's a chocolate lover's dream.


26 Vegan American Classic Recipes (23)

Vegan Sweet Potato Pie

Photo Credit:thealmondeater.com

Welcome fall into your home with this sweet potato pie. Warm spices like cinnamon and sweet roasted potatoes create a beautiful filling that nestles into a flaky pie crust. A pie perfect for serving on a crispy day.


26 Vegan American Classic Recipes (24)

Vegan Macaroni Salad

Photo Credit:lovingitvegan.com

Creamy macaroni salad is perfect for a summer bbq or pool party. Tender pasta and chopped fresh vegetables are tossed with a decadent cashew mayo dressing for the ideal texture and taste – meal-prep-friendly!


26 Vegan American Classic Recipes (25)

Banana Split

Photo Credit:www.zuckerjagdwurst.com

Celebrate a birthday, a special occasion, or a Saturday night with this fun banana split recipe. A banana on a waffle is garnished with vanilla ice cream and all the classic toppings for an undeniably delicious and feel-good dessert.


26 Vegan American Classic Recipes (26)

Vegan Philly Cheesesteak

Photo Credit:www.fromthecomfortofmybowl.com

Hot off the griddle and loaded with melted cheese sauce, this copycat recipe mimics the beloved Philly cheesesteak. Shredded seitan, sauteed peppers, and onions are swaddled by soft French bread for an enticing sandwich you will love.


26 Vegan American Classic Recipes (27)

Vegan Apple Pie

Photo Credit:www.pickuplimes.com

It wouldn't be an American dinner without a slice of homemade apple pie. Sweet cinnamon-spiked apples are enveloped in a buttery, flakey crust. A perfect balance of sweetness and spice that goes best served with classic vanilla ice cream – simply incredible!

Related Recipes

  • Vegan Italian Recipes
  • Vegan Asian Recipes
  • Vegan French Recipes
  • Vegan Comfort Food

Did you like these recipes and make any of them? Tell us in the comments and leave a rating. You can also Pin this article here!

26 Vegan American Classic Recipes (28)

26 Vegan American Classic Recipes

Yield: 6 servings

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

American food combines ballpark favorites, fruit-filled pies, and comfort dishes. These vegan American classics include apple pie, mac and cheese, tater tots, lobster rolls, and crab cakes.


Vegan burger patties

  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 1.5 cups finely chopped mushrooms
  • 1.5 cups black beans
  • 1 cup cooked rice
  • ½ tsp smoked paprika
  • 1 tsp Italian seasoning
  • Salt, to taste
  • ½ cup chopped walnuts


  1. Heat a skillet over medium heat and add olive oil. Once hot, add onions and mushrooms. Cook for 5-8 minutes or until soft.
  2. Add beans, rice, spices, and nuts. Stir until well combined.
  3. Transfer to a food processor and pulse a few times to combine. Don’t overdo it, or it will turn mushy!
  4. Adjust to taste preferences, then form patties with your hands.
  5. If the texture is it’s too crumbly, add some water. If it’s too wet, add more of the dry ingredients you used.
  6. Line up the patties on a baking sheet. Put them in a preheated oven at 350 °F (180 °C) for 15 minutes, flip over, and bake for another 15 minutes. Alternatively, you can fry the patties in oil using a skillet — this will only take 3-5 minutes for each side.
  7. Serve warm on your favorite bun alongside your favorite vegan burger fixings!


  • Feel free to add lots of delicious spices like soy sauce, paprika, pepper, and anything else you like.
  • Find 25+ more vegan American recipes in the article above!
Nutrition Information:

Yield: 6Serving Size: 1 patty
Amount Per Serving:Calories: 195Total Fat: 9gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 0mgSodium: 99mgCarbohydrates: 23gFiber: 6gSugar: 2gProtein: 7g

Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed.

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26 Vegan American Classic Recipes (2024)


What to cook for my vegan boyfriend? ›

Vegan meal for two recipes
  1. Sticky noodles with homemade hoisin. ...
  2. Pearled spelt salad with peas & gooseberries. ...
  3. Grilled Mediterranean veg with bean mash. ...
  4. Miso aubergine. ...
  5. Marinated tofu. ...
  6. Roasted cauli-broc bowl with tahini hummus. ...
  7. Veggie noodles with sesame dressing. ...
  8. Pumpkin, spinach & black bean dopiaza.

How do I start cooking vegan? ›

I like to start with a base of leafy greens (such as spinach or arugula). Then, I add a carbohydrate like rice, potatoes or pasta and a source of protein, usually beans or tofu. The next stage is adding healthy fats (avocado, nuts, seeds…) and a sauce, which can be as simple as a drizzle of tahini or vegan yoghurt.

What is the most eaten vegan food? ›

Most vegan diets include beans in at least one meal per day, including lentils, chickpeas, black beans, pinto beans and many more. Many vegans consume soy-based proteins such as tofu and tempeh; their mild flavor makes them a great substitute for meat in stir-fries, soups and stews.

What vegan meal can I eat everyday? ›

For a healthy vegan diet: eat at least 5 portions of a variety of fruit and vegetables every day. base meals on potatoes, bread, rice, pasta or other starchy carbohydrates (choose wholegrain where possible)

What do picky vegans eat? ›

  • Carrot Dogs. One of our most popular recipes, these smoky carrot dogs taste remarkably like hot dogs. ...
  • Zucchini Fritters. ...
  • Homemade Vegan Pesto. ...
  • Sneaky Chickpea Burgers. ...
  • Lentil Vegetable Soup. ...
  • Mixed Berry Jam with Chia Seeds. ...
  • 5-Minute Ketchup. ...
  • Spinach Lasagna.
Aug 18, 2023

What do vegans miss out on? ›

Dieting on plant-based foods alone may skip out on some important nutrients like vitamins B12 and D3. Supplementing these in your diet will ensure you're getting everything your body needs to maintain health. Vegan and vegetarian diets are both very healthy ways of eating.

How to lose weight as a vegan man? ›

  1. 1 Weigh calories versus nutrient density.
  2. 2 Focus on fiber.
  3. 3 Limit processed foods.
  4. 4 Train your taste buds.
  5. 5 Stock your fridge with healthy foods.
  6. 6 Clean up your Instagram feed.
Jan 22, 2024

What is vegan for beginners? ›

Vegan Diet Basics and How to Get Started

A vegan diet is a plant-based plan that excludes all animal products, like meat, fish, dairy and even honey (because it's made by bees, so it's considered an animal product).

What is the best way to eat vegan? ›

If you're a vegetarian or vegan, make sure you:
  1. Avoid foods that are high in sodium, added sugars and fats. ...
  2. Choose high protein foods. ...
  3. Don't eat too many carbohydrates. ...
  4. Get enough vitamin B12. ...
  5. Meet your calcium requirements. ...
  6. Opt for vitamin D-fortified foods. ...
  7. Consider an appointment with a registered dietician.

How long does it take to become vegan? ›

There are no deadlines to meet to be vegan. It's about a way to eat — your way to eat — and it's fine to do at your own pace, since an immediate overhaul can feel too sudden and restrictive and might make you quit after a few weeks. To some people, "It feels like you're being punished," Rimm says.

Can vegans eat pasta? ›

Most packaged pasta—including spaghetti, penne, and more—is vegan. It's worth checking the label to be sure, as some pasta contains eggs, but most of the pasta you see on the supermarket shelves is 100% vegan!

Are Oreos vegan? ›

Many vegans refer to Oreos as “accidentally vegan,” meaning they don't contain animal products — but they weren't created to be a specifically vegan treat. Oreos do not contain milk, eggs, or any other animal-derived products, so they are technically vegan in that sense. Plant-based cookies and cream lovers rejoice!

What do vegans eat for protein? ›

For protein & iron, vegans can eat:
  • Beans. Beans, such as kidney beans, soybeans, pinto, black beans, and navy beans are a rich source of protein. ...
  • Legumes. ...
  • Tofu & Tempeh. ...
  • Green Peas. ...
  • Whole Grains. ...
  • Nuts & Seeds. ...
  • Fruits & Vegetables. ...
  • Lentil Soup Recipe.
May 11, 2023

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